Can we all stop talking trash about Canadian whisky now? 70% of Canadian whisky is shipped to the United States for sale. About 90% of the “good stuff” produced in […]
Poor Old Crow…When Will You Get Your Due?
Poor Old Crow…when will you get your due? Old Crow bourbon long ago fell to the bottom shelf. It uses the same mash bill and yeast as Jim Beam, but […]
Is Cask Strength the Best Way To Buy Whiskey?
Is cask strength whiskey the best whiskey? Seems like a question most people you’d ask would answer “Yes!” to right away. There’s quite a bit to consider here, however. The […]
William McKinley’s Political Cocktail
Today was the day President McKinley was shot… What does this have to do with whiskey, you ask? William McKinley had a cocktail named after him while he was running […]
Old Taylor Distillery Returns…
Old Taylor Distillery is coming back to us! The Old Taylor Distillery was built in 1877 by Colonel Edmund Haynes Taylor, Jr. as his own “personal castle” distillery. The place […]
Dram Devotees Are On BucksCountyAlive.com!
Bucks County, PA is embracing whiskey and getting excited about the WHISKEY BOOM! Bucks County Alive’s website is engaging whiskey lovers and taking part in the whiskey craze that’s taking […]
Leakhunters
Did you know that there are people whose job it is to stop barrels from leaking? Barrels are miracles of design. I’ve seen their invention compared in importance to the […]
Japanese Whiskey
I am a huge fan of Japanese whisky… Two of the most influential figures in the history of Japanese whisky are Shinjiro Torii and Masataka Taketsuru. Torii created the Yamazaki […]
What Makes This Bourbon Boom Different Than Other Liquor Fads?
No one wants to drink what their parents drank… Mad Men, Prohibition-style cocktails, trendy bars and their mixologists…it all contributes. I’ve heard that whiskey is a fad and that young […]
Solera Aging in Whiskey
I wonder if we won’t start seeing more solera aged bottlings of whiskey in the future… Dave Pickerell was the first to use the solera aging technique in whiskey production […]